Food Pres Canning Lab.docx

File uploaded by Sara Lang on Apr 22, 2019
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Area: Food Preservation Unit

Title: How do I home can?

Length: 45 minutes

Objectives:List all steps to the canning process to 100% accuracy; Can green beans to 100% accuracy.

Target Audience; Ag 2, 2nd year students. Mostly 10th grade students